Lebrija, more than bread and wine

Last week I was invited to the Fam Trip “Siente Lebrija. Descubrir un Destino” (Feel Lebrija. Discovering a destination). The city hall is making every effort to promote this small town, completely off the beaten path, as a tourist destination because Lebrija has many charms to offer to visitors, specially its gastronomy. Let’s start with the two elements mentioned in the title of this post. … Continue reading Lebrija, more than bread and wine

Christmas lunch

This a gastronomic post about Christmas lunch in my family and it also brings content about Andalusian gastronomy at large. I know Christmas is off-topic now. But Christmas period does not end until the 6th of January, Day of the Three Wise Men, when children receive their presents. And grown-ups too, of course. Some families give presents on Christmas Day or Christmas Eve, but my … Continue reading Christmas lunch